Posts with the tag
low calorie

According to the Centers for Disease Control and Prevention, 2012 research showed that over 29 million Americans were said to have diabetes. That number is minuscule when compared to the 86 million adults who have prediabetes. Prediabetes is when a person’s blood sugar levels are higher than normal, but not high enough to be considered… Continue reading »

  Have you noticed that each decade that passes holds new possibilities? Well it’s the same with foods and giving your body the right nutrients for success. If you are in your 20’s, this is the time for young women to build bone. Women should be getting as much calcium as they can (about 1,000… Continue reading »

We have had a few chilly days here in Raleigh. Overall, this winter has been very mild compared to others, but still…. a cold day is a cold day. And what comforts us on a cold day? Soup! Soup is my go-to as soon as the temperatures start to dip. The possibilities are endless; hearty chili,… Continue reading »

Is there anything better than toasted bread? Toast in the morning, toast at dinner, toast most anytime for me, a true toast lover. How do you get your toast fix and still stay true to your Eat Smart, Move More, Weigh Less lifestyle? Here is a simple two-step process for having your toast and eating… Continue reading »

A new YOU is within reach! A fresh start at eating smart and moving more. A chance to make your health a priority. We are here to help. Eat Smart, Move More, Weigh Less is a 15-week online weight management program. Classes are taught in real-time with a live instructor. Morning, lunch, and evening times … Continue reading »

One of the TV shows that my family all enjoys watching together is a show called Chopped on the Food Network.  If you have never seen it before, they start out with 4 chefs and each chef gets a basket full of mystery ingredients.  There is an appetizer, entrée and dessert round and one chef… Continue reading »

One of the best things about colder weather is all the wonderful Winter vegetables. Butternut squash, acorn squash, sweet potatoes; they are beautiful and delicious. Here is a really quick and easy recipe that has a bit of heat to warm up your cold nights. 6 cups of any Winter vegetables, cubed – my favorite… Continue reading »

The holidays often mean more choices, choices of special foods, different food appearing in the grocery store as “seasonal” items. Are more choices a good thing? A regular grocery store has over 25,000 items. This is a huge increase from several decades ago when the average was around 15,000 items. The increase in choices has… Continue reading »

Lunch has always been my favorite meal.  Well, I guess it might be breakfast, since breakfast I haven’t broken any promises yet or gotten behind on anything, or realized there is no way I’ll get everything done on my Do List.  But, while breakfast may be the best meal in terms of the day being… Continue reading »

The lesson on eating breakfast was a great reinforcement for me on my contention — en“grained” in me from an early age — that breakfast is the most important meal of the day.   I don’t think in my entire 66+ years of life, I have missed breakfast more than maybe 10 times.  And when I… Continue reading »