What is considered a “healthy fat”? Are artificial sweeteners safe? What is the difference between organic and conventional milk? To answer these questions and more, tune into our FREE Nutrition Decision webinar. Presented by Dr. Carolyn Dunn, Professor and Nutrition Specialist at NC State University, these live 1-hour webinars will focus on a current nutrition topic and the evidence behind it. Each webinar is limited to the first 500 participants. To receive reminders for future webinars, click HERE.
Next Nutrition Decisions Webinar:
Life Hacks: Eat Healthy On a Busy Schedule
June 2nd at 12:00 pm EST
Register Now
Nutrition Decisions Mini-Series: Steps to Eating the Med Way
Steps to Eating the Med Way: Change Your Protein
Steps to Eating the Med Way: Swap Your Fats and Snack on Nuts
Steps to Eating the Med Way: Eat More Fruits, Vegetables, and Whole Grains
Steps to Eating the Med Way: Rethink Your Sweets
Previous Nutrition Decision Webinars:
Interpreting Nutrition Claims. Fact or Fiction? – Full Video and Audio
Interpreting Nutrition Claims. Fact or Fiction – Audio and Slides Only
New Dietary Guidelines, So What? – Full Video and Audio
New Dietary Guidelines, So What? – Audio and Slides Only
Navigating the Diet Maze – Full Video and Audio
Navigating the Diet Maze – Audio and Slides Only
Strong is the New Healthy – Full Video and Audio
Strong is the New Healthy – Audio and Slides Only
Mindful Holiday Eating Recording – Full Video and Audio
Mindful Holiday Eating Recording – Audio and Slides Only